A high-end, immersive farm-to-table experience in the Kula highlands where the real draw is the multi-course gourmet meal paired with a guided walk through the orchards. It's a beautiful way to actually taste the diversity of Maui's soil and see the coffee cherries before they're roasted. If you're looking for a quick caffeine fix or a deep-dive technical seminar on roasting, this isn't it—this is a luxury culinary tour that happens to feature coffee.
In 2000, surfing buddies turned successful restaurateurs Louis Coulombe and Stephan Bel-Robert, purchased undeveloped upcountry land with a citrus and stone fruit orchard and a few coffee trees. O’o Farm inaugurated coffee production in 2005 by importing 60 coffee starts of Red Catuai (97%) and Yellow Cattura from Kāʻanapali. Plantings from the farm’s seedlings continue over 8.4 acres with approximately 1200 tree sites, predominantly Red Catuai. O’o Farm became a competitive level producer of single-site coffee in 2015 and earned its first state title in 2016 with 3rd place in Maui District.
- Hours
- Monday: 8:30 AM 3:00 PM
- Tuesday: 8:30 AM 3:00 PM
- Wednesday: 8:30 AM 3:00 PM
- Thursday: 8:30 AM 3:00 PM
- Friday: 8:30 AM 3:00 PM
- Saturday: Closed
- Sunday: Closed
- Phone
- (808) 856-0141
- Website
- oofarm.com
- info@oofarmmaui.com
- Amenities
- Outdoor seating
- Address
- 651 Waipoli Rd, Kula, HI 96790, USA
Book a visit to the farm.
Guided seed-to-cup coffee journey and farm tour, including farm-to-table brunch or lunch.
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