A tiny, owner-operated farm in Pahala where you can stock up on rare peaberry beans and have a long, personal chat with Lisa. It's genuinely good for those who want a small-batch, grower-led experience and the kind of coffee that keeps people coming back for years. If you're looking for a polished tasting room with strict 9am-to-5pm business hours, this isn't it—this is a working farm that runs on island time, so call ahead to make sure they're open.
When you take a sip of our coffee, be assured you are enjoying 100% Hawaiian Ka’u coffee. Every single bag of our gourmet Ka’u coffee is grown, hand-picked and produced at our family farms on the gentle slopes of Mauna Loa in the lush, green Ka’u region of Hawaii’s Big Island – not far from the world-famous Kona coffee farms. Our deep knowledge, unique process, high-end beans and fresh roasts ensure a consistently high quality coffee with smooth, rich flavor and intoxicating aroma in every cup.
- Phone
- (808) 937-1106
- Website
- kaucoffee.com
- kaucoffee@gmail.com
- Address
- 96-2556 Mamalahoa Hwy, Pahala, HI 96777, USA