About
Nestled on the volcanic slopes of Hualalai in Holualoa, Wolfpack Farms offers a genuine experience of 100% Kona coffee. This family-owned, 5-acre single-estate farm, established with its first coffee trees planted in 2013, is run by the Rodrigues family who personally oversee every step from their land to your cup. Their tagline, "Pure Kona. Pure Magic," aptly captures their dedication to this cherished local product. The farm’s commitment to quality is evident in their traditional, hands-on methods. Coffee cherries are meticulously hand-picked, then processed on-site in small batches, including careful fermentation and natural sun-drying on handmade racks. This dedication to craft was recognized early, earning a silver medal at the 2015 Cream of the Crop competition for their inaugural 2014 harvest. They offer both roasted beans—showcasing the smooth, balanced flavors praised by customers—and green beans, all exclusively from their estate. Wolfpack Farms is distinguished by its unwavering focus on authentic Kona coffee, grown entirely on their property within the prime Kona coffee belt. As a certified Estate Grower and recognized by the Kona Coffee Farmers Association, their passion for quality and local agriculture is clear. For a taste of Kona cultivated with family care and traditional expertise, Wolfpack Farms provides an experience deeply rooted in Hawaii's rich coffee heritage.
